| Per Serve | Per 100g |
| Energy | 540kJ | 1500kJ |
| Energy (kcal) | 129Cal | 358Cal |
| Protein | 4.4g | 12.2g |
| Fat | 1.8g | 5.1g |
| Saturated Fat | 0.3g | 0.8g |
| Trans Fat | 0.0g | 0.0g |
| Polyunsaturated Fat | 1.0g | 2.9g |
| Monounsaturated Fat | 0.5g | 1.3g |
| Plant Sterols | 2.0g | 5.6g |
| Carbohydrate | 21.5g | 59.8g |
| Sugars | 1.0g | 2.9g |
| Dietary Fibre | 3.7g | 10.3g |
| Sodium | 93mg | 257mg |
| Potassium | 121g | 335g |
| Thiamin (Vitamin B1) | 0.55mg (50%)** | 1.53mg |
| Riboflavin (Vitamin B2) | 0.43mg (25%)* | 1.19mg |
| Niacin (Vitamin B3) | 2.5mg (25%)* | 6.9mg |
| Folate | 71µg (36%)* | 198µg |
| Iron | 3.0mg (25%)* | 8.3mg |
| Magnesium | 32mg (10%)* | 89mg |
*Percentage of Recommended Dietary Intake (RDI).
** High in thiamin, essential for normal function as part of a healthy diet.
If you see some discolouration - it's the active ingredient.
† 2g of plant sterols daily lowers cholesterol within 4 weeks as part of a healthy diet low in saturated fat. Individual results may vary due to diet, genetic or other reasons. For further advice please consult your medical practitioner.
One 36g serve of Weet-Bix Cholesterol Lowering contributes over 60% towards the Grains & Legumes Nutrition Council™ 48g Wholegrain Daily Target Intake.